CHICAGO TRIBUNE
November 2008
Meatless no longer means tasteless This nicely grilled and seasoned patty of panko bread crumbs, beans, corn, cranberries, mushrooms and more is delicious all by itself.
5280 Denver 's Magazine
December 2008
Best New Restaurants : "This year, the top eateries in the Mile-High City present more than just tasty cuisine. In uncertain times, this hotspot offers approachability, affordability, and a great excuse to have a little fun."
Denver Westword Dining
November 2008
"Then we went to the Counter. The Counter is another concept restaurant, this one born in Santa Monica in 2003, the raucous child of a 32-year-old bar-and-club guy named Jeffrey Weinstein, and it's a pure product of the 21st century, of the fast-casual boom and West Coast culture."
LX TV 1st Look
November 2008
"We are all about premium ingredients..."
ATLANTA LIFE MAGAZINE
October 2008
...I had to try The Counter, a recently opened custom-built burger spot in Roswell, I was dubious. But they assured me this was no ordinary burger joint.
JET SET MOMMY
October 2008
The Counter is what happens when burgers go couture...
DAILY FRANCHISE NEWS
October 2008
The Counter has unveiled Choice 2008.
HARTFORD COURANT
October 2008
The Counter, a California-based build-your-own burger chain that just opened in Blue Back Square, is different.
